Our café and market, specially established for individuals with celiac disease and those who prefer a gluten-free lifestyle, was founded with the mission of offering healthy and delicious alternatives. With the growing awareness of wellness and healthy eating trends, the demand for gluten-free products continues to rise. In response to this need, our café and market aim to raise awareness about gluten-free nutrition while providing flavorful, high-quality options for conscious consumers.
About Us
Welcome to Glutensiz |
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Glutensiz, a food division of Yayla Group, was established with a mission to promote social awareness by exclusively producing gluten-free products. It offers a variety of gluten-free foods tailored to the Turkish palate. Specializing in snacks and bread alternatives, Glutensiz stands out as one of Turkey’s dedicated gluten-free manufacturers. Founded with 100% domestic capital, the company operates with a team of experts and benefits from over 15 years of R&D experience in the field. Glutensiz aims to make a difference in the field of specialized nutrition in Turkey and to ensure that everyone has access to healthy and gluten-free products at affordable prices. |
